COPYCAT: It’s a nice treat to call arizmendi in advance to reserved a ball of pizza dough then you can make your own pizza at home with a pizza stone, some cornmeal to dust, and 550F degrees of heat! 

Spicy sausage, Sun dried tomato, wild shiitake and king trumpet mushrooms, onion, garlic, bellwether fromage blanc, micro watercress, spanish olive oil, arizmendi cornmeal pizza crust