Pan-seared Steelhead Trout, Celery Root, Brussels Sprouts, Pomegranate #winter #glutenfree #soupmama (at Soup Mama Mel’s Kitchen)
Quinoa, lemon, grapes, celery, arugula, white balsamic; grilled beef spiced w/berbere #staffmeal #glutenfree #quinoa #soupmama #healthyeats #food #salad #hungrygames
Cutting down on gluten: grilled beef rib cap, romaine, watercress, mizuna, orange, avocado, sunflower seeds, red wine vin #staffmeal #glutenfree #healthyeats #food #salad #soupmama
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RT @ChefMelissaKing: I’m on the cover of Cherry Bombe’s 10th anniversary issue! Grab one now! @celineofficial @BravoTopChef @NatGeo… https://t.co/v3Owb2TN3G -
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Read and see photos from the behind the scenes of my day with Cherrybombe magazine https://t.co/g7mUwgDJRI
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